This blackberry cocktail drink recipe is made with blackberries, 7-upĀ® and Malibu Coconut Rum, all fancied up with a few whole blackberries and a rosemary sprig.
Course
Drinks & Cocktails
Cuisine
American
Prep Time15minutes
Total Time15minutes
Servings6
Ingredients
16Ouncesfrozenor fresh blackberries
Crushed ice
7-Up Soda
Malibu Coconut Rum
Rosemary for garnish
Instructions
Muddle thawed blackberries at the bottom of each glass, until broken up and they release their juice.
Fill 3/4 of the glasses with crushed ice.
Pour 7-Up over the ice.
Add a splash of Malibu Coconut Rum. (Tastes great without too)
Garnish with a few blackberries and a sprig of rosemary.